Pixicook

grilling Recipes

Grilling is an art that brings out the robust flavors of food through the magic of fire and smoke. Our collection of grilling recipes showcases a range of tastes and techniques suited for meat lovers and vegetarians alike. From the traditional charred meats to innovative plant-based options, this selection offers something for everyone to enjoy the timeless experience of cooking over an open flame.

Explore All Grilling Recipes

Classic Deli-Style Reuben Sandwich
Charred Lemon-Garlic Shrimp Skewers
Savory Spiced Seekh Kebabs
Pillowy Soft Extra-Thick Pancakes
Smoky Wok-Seared Pepper Steak
Caramelized Onion Melty Gruyère Toasties
Sake-Miso Glazed Fish Fillets
Succulent Grilled Baby Back Ribs
Charred Spring Onions with Zesty Lemon-Thyme Drizzle
Sizzling Skirt Steak with Zesty Chile Marinade
Charred Marinated Bell Peppers
Tajín Grilled Chicken
Charcoal Kissed Kohlrabi with Spicy Peanut Sauce
Succulent Texas-Style Grilled Brisket
Boti kabab (lamb)
Smoky Creamy Baba Ganoush
Lamb Kidney Kebabs
Garlic-Rosemary Sirloin Roast on the Grill
Xinjiang Lamb Kebabs
Diner-Style Patty Melts