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    Smoky Char-Grilled Lamb Kabobs

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    Pixicook editorial team
    clock-icon280 minutes

    A robust and spiced lamb kabob recipe, perfect for grilling enthusiasts.

    Intermediate
    Middle Eastern
    Spicy And Flavor Bomb

    Ingredients for Smoky Char-Grilled Lamb Kabobs

    units in
    USchevron
    units in
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    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Tomato Paste

    tablespoons

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    Plain Yogurt

    tablespoons

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    Dry English Mustard

    teaspoons

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    Salt

    teaspoons

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    Olive Oil

    cups

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    Lemon Juice

    cups

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    Ground Coriander

    tablespoons

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    Ground Cumin

    tablespoons

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    Turmeric Powder

    tablespoons

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    Garam Masala

    tablespoons

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    Ground Cloves

    teaspoons

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    Ground Mace

    teaspoons

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    Ground Nutmeg

    teaspoons

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    Ground cinnamon

    teaspoons

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    Garlic, peeled and coarsely chopped

    cloves

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    Ginger, peeled and coarsely chopped

    0.25 inches

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    Cayenne Pepper, optional

    teaspoons

    Leg Of Lamb, cut into 1-inch cubes

    0 lb

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    Onion, for garnish

    each

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