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    Crunchy Chip-Crusted Chicken Sandwich with Zesty Avocado-Jalapeño Sauce

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    Pixicook editorial team
    clock-icon85 minutes

    A delicious chicken sandwich with a crunchy chip crust and a zesty avocado-jalapeño sauce.

    Gluten
    Intermediate
    American

    Ingredients for Crunchy Chip-Crusted Chicken Sandwich with Zesty Avocado-Jalapeño Sauce

    units in
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    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Boneless Skinless Chicken Breast Halves, Tender removed

    0 oz

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    Cold Water

    quarts

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    Kosher Salt

    cups

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    Sugar

    cups

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    Avocado, Diced

    cups

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    Jalapeño, Roughly chopped

    tablespoons

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    Fresh Cilantro Leaves And Tender Stems, Roughly chopped

    sprigs

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    Vegetable Oil

    tablespoons

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    Water

    tablespoons

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    Fresh Lime Juice

    tablespoons

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    Freshly Ground Black Pepper

    to taste

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    Thick-Cut Bacon, Halved

    slices

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    Soft White Sesame Burger Buns, Split

    each

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    Mayonnaise

    cups

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    Crushed Ruffled Potato Chips

    cups

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    Shredded Iceberg Lettuce

    cups

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    Tomato, 1/4-inch thick slices

    slices

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