A flavorful and classic deli-style Reuben sandwich with layers of corned beef, Swiss cheese, sauerkraut, and a tangy dressing on hearty rye bread.
Mayonnaise
cups
Sweet Pickles, finely chopped
cups
Sweet Pickle Juice
teaspoons
Cocktail Sauce
tablespoons
Sauerkraut, drained and rinsed
cups
tablespoons
teaspoons
Hearty Rye Bread
slices
Swiss Cheese, shredded
cups
Corned Beef, thinly sliced
0 oz
tablespoons