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    Smoky Grilled Eggplant Puree

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    Pixicook editorial team
    clock-icon32 minutes

    A smoky, creamy eggplant puree with aromatic shallots, turmeric, and a hint of chile.

    Easy
    Intermediate
    Something Involved

    Ingredients for Smoky Grilled Eggplant Puree

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Asian Eggplants, pricked

    0 lb

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    Egg

    each

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    Shallot Oil

    tablespoons

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    Turmeric

    teaspoons

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    Dried Red Chile

    each

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    Shallots, minced

    each

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    Salt

    teaspoons

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    Coriander, torn

    tablespoons

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    Lime, cut into wedges

    each

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