Pixicook
Learn CookingFree Meal Planner
    HomeRecipesGrillingGrilled Veggie & Mozzarella Ciabatta
    recipe image

    Grilled Veggie & Mozzarella Ciabatta

    author-image
    Author
    Pixicook editorial team
    clock-icon55 minutes

    A delicious grilled sandwich filled with an assortment of vegetables, fresh mozzarella, and a flavorful basil mayonnaise.

    Gluten
    Italian
    Easy

    Ingredients for Grilled Veggie & Mozzarella Ciabatta

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Ciabatta, halved horizontally

    0 lb

    Substitute chevron-down

    Fresh Basil, chopped

    cups

    Substitute chevron-down

    Mayonnaise

    cups

    Substitute chevron-down

    Pecorino Romano Cheese, grated

    cups

    Substitute chevron-down

    Capers, rinsed and chopped

    tablespoons

    Substitute chevron-down

    Black Pepper, divided

    teaspoons

    Substitute chevron-down

    Extra Virgin Olive Oil

    tablespoons

    Substitute chevron-down

    Garlic Clove, minced

    cloves

    Substitute chevron-down

    Red Pepper Flakes

    teaspoons

    Substitute chevron-down

    Eggplant, sliced into 0.25-inch-thick rounds

    0 lb

    Substitute chevron-down

    Zucchini, halved crosswise, and sliced lengthwise 0.25 inch thick

    0 oz

    Substitute chevron-down

    Bell Pepper, stemmed, seeded, and quartered

    count

    Substitute chevron-down

    Red Onion, cut into 2 wedges through root end

    count

    Substitute chevron-down

    Table Salt, divided

    teaspoons

    Substitute chevron-down

    Balsamic vinegar

    tablespoons

    Substitute chevron-down

    Fresh Mozzarella Cheese, sliced into 0.25-inch-thick rounds

    0 oz

    Substitute chevron-down