Fish dishes are a staple for anyone looking to enjoy a meal that's both delicious and nourishing. Our curated collection of healthy fish recipes showcases a variety of cooking techniques and flavors from around the globe. From the simplicity of steamed halibut with ponzu sauce to the bold spices in Thai red curry with shrimp, each recipe promises a delightful experience that's also kind to your wellbeing.
This recipe transforms a handful of pantry staples into a flavorful and satisfying meal. The brininess of the olives and capers paired with the rich, meaty tuna creates a pasta dish that is both easy and elegant. Add a splash of lemon and some fresh herbs for a touch of brightness, and you'll have a meal that's ready in no time!
See RecipeBlack cod is one of those ingredients that shines with minimal preparation. Simmered in dashi with clams, this dish comes together as a quick, satisfying meal which can be eaten on its own or with steamed rice.
See RecipeA warm and comforting Thai red curry with succulent shrimp, vibrant bell peppers, and sweet carrot. The marriage of these ingredients in rich coconut sauce makes it perfect for a quick weeknight dinner that is both filling and nutritious.
See RecipeA quick and flavorful stir fry, this recipe combines tender slices of beef with fragrant basil, fiery fresh chili, earthy shiitake mushrooms, and sweet onion. The sauce is a savory blend of oyster and fish sauces with a hint of sweetness from brown sugar.
See RecipeA flavorful dish made with steamed halibut and a savory ponzu sauce.
See RecipeA vibrant and zesty Thai dish, shrimp larb is a symphony of fresh herbs, bold spices, and the succulent sweetness of shrimp, creating a harmonious dish perfect for a light lunch or dinner.
See RecipeSavor the light, flaky texture of halibut enhanced by a bright and savory white wine garlic-caper sauce. This elegant dish brings a touch of sophistication to the dinner table while remaining simple enough for a home cook to master.
See RecipeSavor the elegance of this perfectly cooked cod, complemented by the robust flavors of onion, garlic, and anchovy, all brought together by a zesty white wine, tomato and chicken stock reduction. This dish balances the richness of the sea with the earthy tones of chard and a hint of Calabrian chili heat.
See RecipeAn aromatic delight combining delicate flavors of the sea with the warmth of ginger, lemongrass, and coconut, bringing a touch of Southeast Asian cuisine into your home kitchen.
See RecipeSavor a delicate poached salmon infused with the aromatic flavors of ginger and scallion, complemented by the fresh, wilted spinach in a dashi-based broth.
See RecipeA refreshing and crisp salad featuring Little Gem lettuce, watercress, and a creamy homemade Green Goddess dressing.
See RecipeA delicious salmon fillet with a crispy skin, coated in a nori and sesame seed crust, served with a fresh lime wedge.
See RecipeA deliciously crispy skin salmon fillet, served with a fresh lemon wedge.
See RecipeA delicious salmon dish featuring a crispy skin, an aromatic Indian spice mix, and a fresh cilantro chutney.
See RecipeSavor the delicate flavors of the sea with this light and healthy steamed snapper, complemented by the zesty zing of ginger scallion sauce. It's a perfect dish to impress yet simple enough for a weeknight dinner.
See RecipeDelicate yet flavorful, this steamed halibut recipe pairs the mild, flaky fish with a spicy, tangy gochujang mayo for a harmonious blend of textures and tastes. It's a simple dish with a gourmet feel, perfect for a weeknight dinner or a special occasion.
See RecipeThis steamed snapper recipe pairs the delicate flavors of white fish with the vibrant and herby goodness of chimichurri sauce. It's a light yet satisfying dish that showcases the natural taste of the fish, enhanced by the freshness of the chimichurri.
See RecipeA fresh and flavorful twist on the classic Caesar salad, featuring crisp kale and parsley with a homemade Caesar dressing.
See RecipeIndulge in the succulent flavors of Miso Black Cod, a dish that brings a delicate balance of umami richness and a subtly sweet glaze to your palate. This classic Japanese-inspired recipe is perfect for a refined home-cooked meal that's sure to impress.
See RecipeThis Maple Baked Salmon is a delightful dance of sweet and savory, featuring a luscious glaze that caramelizes beautifully in the oven. It's a simple and elegant dish, offering a gourmet experience with minimal effort.
See RecipeSavor the harmonious blend of herbs and the fresh, flaky tenderness of halibut in this recipe. The vibrant chimichurri sauce adds a punch of flavor, making it a perfect dish for a refreshing and elegant meal.
See RecipeIndulge in the harmonious blend of delicate trout with a savory, umami-packed anchovy garlic butter. This dish is a celebration of simple ingredients elevated to exquisite flavors, perfect for a cozy dinner for two.
See RecipeSavor the hearty and rustic flavors of this Roasted Garlic and White Bean Soup, paired with a vibrant chimichurri. This comforting dish is perfect for a cozy evening at home, offering a symphony of herbs and a hint of zest.
See RecipeThis creamy white bean soup is infused with the rich flavors of roasted garlic and brightened with a fresh, herbaceous chimichurri. It's a comforting yet vibrant dish perfect for cozy nights in.
See RecipeSavor the rich flavors of this hearty Roasted Garlic White Bean Soup, elevated with a vibrant chimichurri. This dish combines the creaminess of white beans with the aromatic punch of roasted garlic, creating a nourishing and comforting meal perfect for any season.
See RecipeThis Chinese Broccoli recipe captures the essence of simple yet flavorful Asian cuisine. The slightly bitter green is paired with aromatic garlic and enriched with savory oyster and fish sauces for a delightful side dish perfect for any home cook seeking authentic taste with minimal fuss.
See RecipeSavor the exotic flavors of this vegetarian twist on a traditional Lao meat salad. Roasted mushroom larb combines earthy shiitake mushrooms with aromatic spices and fresh herbs, resulting in a dish that's both vibrant and satisfying.
See RecipeA delightful salmon dish with a perfect balance of sweet and spicy flavors, featuring a Dijon mustard and brown sugar glaze.
See RecipeA delicious and aromatic soup made with chicken meatballs, coconut milk, and fresh herbs.
See RecipeA rich and flavorful dish featuring salmon simmered in a creamy coconut miso broth with fresh spinach, served over steamed rice.
See RecipeA delicious and flavorful herb-buttered oven-roasted salmon that highlights the natural taste of the fish, enhanced by rich, aromatic herb butter.
See RecipeA delicious dish featuring crispy tofu glazed with a zesty peanut sauce, served with coconut-lime rice and fresh greens.
See RecipeA delicately flavored slow-roasted salmon infused with lemon and chives, perfect for a moist and tender main course.
See RecipeA zesty and aromatic stir-fry dish featuring chicken, ginger, and a peppery-sweet sauce, garnished with fresh cilantro.
See RecipeA delightful dish featuring perfectly cooked salmon fillets topped with a tangy and rich piccata sauce.
See RecipeA flavorful and savory verde chicken stew made with a mix of peppers, tomatillos, and spices, cooked to perfection in a pressure cooker.
See RecipeA quick and flavorful chicken pho made in a pressure cooker, perfect for a comforting meal in just 30 minutes.
See RecipeA flavorful and aromatic Thai green curry made with chicken, kabocha squash, eggplant, and fragrant spices.
See RecipeA hearty and satisfying pasta dish with white beans, lacinato kale, and Pecorino Romano cheese, brought together with a rich garlic and anchovy sauce.
See RecipeA zesty and spicy broiled salmon dish with a lime-infused mayonnaise crust.
See RecipeA classic Caesar salad with crunchy croutons, creamy dressing, and fresh romaine lettuce.
See RecipeA delicious Thai-style grilled chicken infused with lemongrass and other aromatic ingredients, perfect for any occasion.
See RecipeA simple yet exquisite recipe for seared salmon with crispy skin and tender, flavorful interior.
See RecipeA refreshing salad with shrimp, quinoa, and vibrant vegetables, dressed in a tangy lime and fish sauce dressing.
See RecipeA slow-cooked stew featuring tender chicken thighs, a medley of vegetables, and a rich Thai red curry broth.
See RecipeA delicious and easy recipe for maple-glazed salmon with fresh cilantro and a tangy lemon finish.
See RecipeA delicious and nutritious bowl featuring sushi rice, steamed salmon, fresh vegetables, and a sesame-ginger vinaigrette.
See RecipeA vibrant and fresh dish featuring dill and ginger-infused salmon, accompanied by a citrus and avocado salad.
See RecipeA simple yet delicious one-pan meal with roasted fish, cherry tomatoes, and shallots, seasoned with fresh herbs.
See RecipeAvoid overcooking and use gentle cooking methods such as steaming or poaching to preserve the fish's natural moisture.
Use fresh herbs, citrus juices, and aromatic spices to infuse flavor into fish dishes without the need for extra fats or calories.
Using a small amount of healthy oils, like olive or avocado oil, can prevent sticking and add flavor, but many fish dishes can be cooked successfully without added fats.
Opt for steamed or roasted vegetables, whole grains like quinoa or brown rice, or a fresh salad to complement your fish dish.
Fish is done when it flakes easily with a fork and appears opaque throughout. A digital thermometer should read 145°F when inserted into the thickest part of the fish.