This Maple Baked Salmon is a delightful dance of sweet and savory, featuring a luscious glaze that caramelizes beautifully in the oven. It's a simple and elegant dish, offering a gourmet experience with minimal effort.
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Salmon fillets, patted dry
0 oz
tablespoons
Whole-Grain Dijon Mustard
tablespoons
Mayonnaise
tablespoons
Lemon, cut into wedges
each