Boiled potatoes are a staple in cuisines worldwide, known for their versatility and ability to absorb flavors. This collection celebrates the humble boiled potato in its many forms, from creamy mashed potatoes to hearty soups and innovative salads. Whether you're looking for a comforting classic or a new twist on your favorite tuber, our curated selection of boiled potato recipes is sure to inspire your next meal.
A comforting and hearty chowder made with fresh corn, red potatoes, and a touch of bacon, finished with fresh basil.
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A traditional Spanish dish featuring tender octopus served over warm, olive oil-drizzled potato slices, seasoned with sea salt and pimentón.
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A delicious and comforting dish featuring creamy scrambled eggs, golden potatoes, and caramelized onions with a touch of parsley.
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A traditional Andalusian dish featuring creamy mashed potatoes infused with extra virgin olive oil and fresh scallions.
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A delightful, rustic side dish from Andalusia made with olive oil, scallions, and parsley for a burst of flavor.
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A comforting and flavorful dish perfect for cold days, featuring a medley of winter vegetables, ham, and a rich sauce.
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A delightful mix of garden-fresh vegetables served with a tangy tomato-egg vinaigrette, perfect for a light and healthy meal.
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A comforting and flavorful soup made with watercress, white beans, potatoes, bacon, and garlic.
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Creamy, buttery mashed potatoes that are smooth and rich in flavor.
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A delightful creamy potato salad with a Shanghai twist, featuring ham, apple, carrots, and peas.
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This delightful potato salad blends the sweetness of apples and the savory touch of ham, creating a harmonious side dish perfect for any meal.
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A smooth and creamy Greek-style dip made with starchy potatoes and infused with garlic and lemon.
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A flavorful rustic dish featuring smashed potatoes dressed in a warm maple-bacon vinaigrette.
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A savory and smooth mash combining the flavors of celery root and potatoes, perfect as a side dish.
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A hearty, comforting broth featuring potatoes and curly kale, perfect for a cozy meal.
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A vibrant and flavorful potato dish featuring new potatoes tossed with a homemade shallot-chile oil and fresh sorrel leaves.
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A refreshing side dish made with boiled potatoes and spiced yogurt, perfect for pairing with grilled meats, spicy curries, or as a cool dip.
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A flavorful and spicy chana dal dish paired with herb-infused potatoes, perfect for serving with chapatis, bhaturas, or parathas.
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A hearty and flavorful dish featuring black chickpeas and potatoes, spiced with aromatic Indian spices and a touch of tamarind or lemon.
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A tangy and flavorful salad featuring chana dal and potatoes, infused with lemon and cumin.
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A flavorful dish featuring crispy fried potatoes in a rich tomato sauce infused with aromatic spices.
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A flavorful and rustic potato dish cooked in a rich, spiced gravy, perfect for a comforting meal.
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A flavorful and aromatic dish made with boiled potatoes and a rich, spiced tomato sauce.
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A delicious and savory Indian snack made from mashed potatoes and spiced lentil filling.
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A fragrant and flavorful potato dish paired wonderfully with pooris, chapatis, parathas, or plain boiled rice.
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A vibrant and hearty salad that playfully mingles the earthy taste of Yukon Gold potatoes with the crisp freshness of green beans and the sweet burst of grape tomatoes, all brought together with a zesty homemade dressing.
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Crafting the perfect creamy buttered Yukon Gold mash is all about mastering the simple details. Follow these carefully articulated steps to bring a touch of homely comfort to your dining table.
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Savor the comforting flavors of this traditional American potato salad, featuring the firm texture of Red Bliss or new potatoes, combined with the tang of sweet pickles and the richness of hard-boiled eggs.
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Indulge in the comfort of creamy, buttery mashed potatoes, perfectly seasoned and infused with the delicate flavor of fresh chives. This slow-cooker version ensures each bite is as easy to prepare as it is delightful to the palate, making it an ideal companion for any meal where a touch of home-cooked warmth is desired.
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Discover the quickest route to creamy, dreamy mashed potatoes with our refined method. Perfectly cooked potatoes and a velvety blend of butter and half-and-half come together in no time, ensuring a delightful side dish that's sure to impress.
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A traditional creamy potato salad with a mayonnaise-based dressing, sweet relish, and hard-boiled eggs.
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A classic side dish of mashed potatoes, made extra creamy and smooth with a blend of russet and Yukon Gold potatoes, butter, and milk.
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A creamy and flavorful side dish featuring mashed potatoes with a rich infusion of garlic and olive oil.
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A hearty and tangy German potato salad with bacon, scallions, and a warm cider vinegar dressing.
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A delicious and aromatic potato dish seasoned with cilantro and a blend of Indian spices.
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A classic creamy potato salad enhanced with the tangy flavor of dill pickles, perfect for any gathering.
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A hearty, comforting dish featuring bratwursts served with creamy mashed potatoes and a rich Guinness-onion gravy.
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A rich and comforting potato soup made with sharp cheddar cheese and topped with crispy bacon and fried potato skins.
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A comforting and hearty soup made with Yukon Gold potatoes, green cabbage, and crispy bacon, perfect for a cozy meal.
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A comforting and hearty soup made with cabbage, potatoes, and leeks, perfect for a cozy meal.
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A rich and comforting soup made with broccoli, potatoes, and aromatic seasonings, finished with a touch of lemon and Parmesan.
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A delightful potato salad featuring creamy Yukon Gold potatoes, tangy Dijon mustard, and a hint of sweetness from honey.
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Deliciously crispy smashed potatoes, perfect as a side dish or snack, seasoned with salt, pepper, and optionally fresh herbs.
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A tangy and flavorful potato salad made with Yukon Gold potatoes, red onion, chives, and a light dressing.
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Delicate homemade potato gnocchi served with a rich, crispy sage butter sauce and freshly grated Parmigiano-Reggiano cheese.
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Rich and creamy mashed potatoes made from Yukon Gold potatoes, butter, and heavy cream.
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A simple and delicious recipe for creamy mashed potatoes made with Yukon Gold or russet potatoes, half-and-half, butter, and seasoning.
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A hearty and creamy clam chowder made with salt pork, clams, potatoes, and a rich combination of milk and cream.
See RecipeStart with cold water, add enough salt, and ensure the water covers the potatoes completely. Bring to a boil and then simmer until tender.
Use waxy or all-purpose potatoes and avoid overcooking. Gently simmer rather than boil vigorously to maintain their structure.
Yes, you can boil potatoes ahead of time. Just cool them completely, then cover and refrigerate. Reheat gently before mashing.
Season the water with herbs, garlic, or onion. After boiling, toss with butter, herbs, cheese, or your favorite seasonings.
Boil small to medium-sized potatoes for about 15-20 minutes, and larger potatoes for 20-25 minutes, or until fork-tender.
