A delightful potato salad featuring creamy Yukon Gold potatoes, tangy Dijon mustard, and a hint of sweetness from honey.
Yukon Gold Potatoes, scrubbed, cut into bite-sized chunks
0 lb
to taste
Dijon Mustard
cups
tablespoons
teaspoons
cups
Black Pepper, freshly ground
to taste
Red Onion, finely chopped
each
Flat Leaf Parsley, finely chopped
tablespoons