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    Rustic Olive Oil Mashed Potatoes with Scallions

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    Author
    Pixicook editorial team
    clock-icon40 minutes

    A delightful, rustic side dish from Andalusia made with olive oil, scallions, and parsley for a burst of flavor.

    Easy
    Mediterranean
    Intermediate

    Ingredients for Rustic Olive Oil Mashed Potatoes with Scallions

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Baking Potatoes, peeled and cut in half or quartered

    0 lb

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    Extra Virgin Olive Oil

    tablespoons

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    Salt

    to taste

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    Black Pepper

    to taste

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    Scallions, chopped

    each

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    Flat Leaf Parsley, chopped

    tablespoons

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