A comforting and hearty soup made with cabbage, potatoes, and leeks, perfect for a cozy meal.
tablespoons
Leek, white and light green parts, thinly sliced
each
Cabbage, shredded
cups
Garlic, finely chopped
cloves
Russet Potatoes, peeled and diced
each
cups
Water
cups
teaspoons
Thyme Branches
each
teaspoons
Parmigiano-Reggiano, grated
to taste