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    Rustic Delhi-Style Smashed Potatoes in Spiced Gravy

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    Author
    Pixicook editorial team
    clock-icon160 minutes

    A flavorful and rustic potato dish cooked in a rich, spiced gravy, perfect for a comforting meal.

    Indian
    Intermediate
    Hearty

    Ingredients for Rustic Delhi-Style Smashed Potatoes in Spiced Gravy

    units in
    USchevron
    units in
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    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Boiling Potatoes

    each

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    Fresh Ginger, peeled, coarsely chopped

    0 oz

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    Ground Coriander

    tablespoons

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    Ground Cumin

    teaspoons

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    Tomato Sauce

    tablespoons

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    Vegetable Oil

    tablespoons

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    Fennel Seed, whole

    teaspoons

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    Fenugreek Seeds, whole

    each

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    Black Onion Seeds (Kalonji), if available

    teaspoons

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    Black Mustard Seeds

    teaspoons

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    Whole Dried Hot Red Peppers, optional

    each

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    Salt

    teaspoons

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    Lemon Juice

    teaspoons

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    Garam Masala

    teaspoons

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