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Hearty Homestyle Corn and Potato Chowder

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Author
Pixicook editorial team
clock-icon40 minutes

A comforting and hearty chowder made with fresh corn, red potatoes, and a touch of bacon, finished with fresh basil.

Gluten
Intermediate
American

Ingredients for Hearty Homestyle Corn and Potato Chowder

units in
USchevron
serves
6 peoplechevron

Corn, husks and silk removed

each

Unsalted Butter

tablespoons

Onion, chopped fine

each

Bacon, halved lengthwise, cut into ¼-inch pieces

slices

Fresh Thyme, minced

teaspoons

Salt

teaspoons

Black Pepper

teaspoons

Water

cups

Red Potatoes, unpeeled, cut into ½-inch cubes

0 oz

Sugar

tablespoons

Fresh Basil, chopped

tablespoons