Oven-baked chicken is a staple in many households due to its simplicity and versatility. Our collection showcases a variety of techniques and flavors that enhance the natural goodness of chicken. Whether you're craving the bold spices of tandoori chicken thighs or the comforting taste of a classic roast, these recipes are curated to offer you the best oven-baked experiences. Each dish is designed to achieve succulent meat, crispy skin, and a depth of flavor that only oven-cooking can provide.
This is a simple yet gratifying dish that utilizes a few key techniques to bring out the best in chicken thighs. We focus on deboning, seasoning, and cooking the chicken in such a way that the skin becomes fabulously crispy while the meat stays tender and juicy.
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This classic roasted chicken recipe is a staple in any home cook's repertoire. It produces a succulent chicken with a beautifully browned, crispy skin, perfect for a comforting family dinner.
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This hearty, aromatic dish of roasted chicken seasoned with garlic and oregano served with flavorful potatoes, is the perfect meal to enjoy with family and friends. The chicken is juicy and tender, and the potatoes are crispy and golden brown, making this a dish you'll want to cook over and over again.
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A rich and creamy braise of tender chicken thighs nestled among mushrooms and pearl onions, finished with a tangy touch of lemon and parsley.
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A fragrant and savory classic from Taiwanese cuisine, Three-Cup Chicken Wings are made with equal parts soy sauce, rice wine, and sesame oil.
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Savor the simplicity and elegance of perfectly roasted half chicken, elevated by an aromatic Italian dressing marinade. This dish balances the richness of the chicken with the tangy and herb-infused notes of the marinade, creating a mouthwatering meal that's easy enough for weeknights yet impressive for guests.
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Succulent chicken thighs are nestled into a bath of white wine, artichokes, and Castelvetrano olives, resulting in a mouthwatering braise with Mediterranean flair. This dish is a perfect mix of hearty protein and aromatic vegetables, creating a comforting meal that's elegant enough for guests yet simple enough for a weeknight dinner.
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Succulent chicken thighs are slowly braised to perfection, infused with the deep flavors of garlic and white wine. It's a comforting dish that showcases the beauty of simple ingredients coming together to create a harmonious meal.
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Succulent chicken thighs are elevated with the deep, smoky flavors of harissa and sweet shallots, creating a comforting dish that's both vibrant and satisfying. This braised masterpiece is perfect for a cozy night in.
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A delightful dish that brings the flavors of the Middle East straight to your kitchen. Its marinated, spiced chicken is cooked to perfection and wrapped in warm, soft pita bread.
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A delicious and aromatic roasted chicken dish featuring Dijon mustard, garlic, shallots, cherry tomatoes, white wine, fresh thyme, and Kalamata olives.
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A savory and sweet chicken dish with a delicious honey-miso glaze.
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Embrace the vibrant flavors of this Golden Turmeric Chicken, paired perfectly with a zesty Olive-Parsley Dressing. This dish is not only a feast for the eyes but also a delight for the palate.
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Prepare a delicious and comforting meal with this Sticky Coconut Chicken and Rice recipe. The combination of tender chicken, aromatic rice, and creamy coconut milk will make this dish a family favorite in no time.
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A flavorful and satisfying meal featuring harissa-marinated chicken and potatoes, baked to crispy perfection and served with a cooling garlic yogurt dressing.
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A flavorful one-pan dish featuring chicken thighs, basmati rice, and black beans, infused with spices and fresh vegetables.
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Enjoy a succulent roast chicken with a golden, herb-infused crust, perfect for a weeknight dinner. Quick to prepare with a straightforward method that ensures moist and flavorful results.
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A delicious baked chicken recipe made in a cast iron skillet, resulting in crispy skin and juicy meat.
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Succulent chicken thighs glazed with a tangy vinegar sauce, infused with shallots, garlic, and tarragon.
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Delicious chicken meatballs baked in a rich tomato sauce and topped with mozzarella cheese, Parmesan, panko breadcrumbs, and fresh basil.
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A delightful and comforting meal featuring roasted chicken thighs, herb-infused potatoes, and green beans.
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A comforting and flavorful chili made with chicken, hominy, and topped with buttermilk cornmeal dumplings.
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A flavorful and crispy chicken thigh dish with a Vietnamese-inspired marinade.
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Crispy and flavorful buffalo wings baked in the oven. Perfect for a snack or party appetizer.
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A rich and flavorful butter chicken dish infused with aromatic fenugreek, perfect for a hearty meal.
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A delicious and comforting dish combining tender chicken thighs, sautéed cabbage, and crispy bacon in a rich, flavorful broth.
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A delicious and easy one-pan meal featuring chicken, sausage, and Brussels sprouts, all roasted to perfection with a tangy and savory glaze.
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Crispy and flavorful chicken wings coated with a spicy Sichuan seasoning mix.
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A flavorful and crispy roast chicken served with a rich homemade jus, perfect for any occasion.
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This dish combines the savory richness of garlic chicken with the freshness of spinach and the tanginess of feta, all wrapped in a crispy phyllo topping. Perfect for a comforting meal that feels both homey and special.
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Delicious chicken enchiladas with a smoky poblano and tomatillo sauce, topped with cheese and crema.
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A classic Italian-American dish featuring breaded and fried chicken breasts topped with marinara sauce and melted mozzarella cheese.
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Crispy, flavorful chicken wings coated in a tangy sauce, perfect for any occasion.
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A comforting and flavorful dish made with chicken, mushrooms, bacon, and a rich red wine sauce.
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Juicy, crispy herb-infused chicken breasts served with a rich, silky white wine gelatin pan sauce.
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A delightful combination of crispy-skinned chicken and a rich, flavorful pan sauce enhanced with lemon and rosemary.
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This dish combines the briny depth of anchovies with the bright acidity of lemon, creating a delightful balance that will surely impress.
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Flavorful chicken and zucchini meatballs with a spicy feta drizzle, perfect for a wholesome meal.
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Succulent chicken thighs glazed with a savory honey-soy mixture, perfect for a delicious family meal.
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A delightful fusion of salty, sweet, and tangy flavors, creating a dish that's sure to impress.
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A creamy and spicy dip featuring shredded chicken, Buffalo sauce, and a blend of cheeses, perfect for game day or any gathering.
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A flavorful dish featuring roasted chicken thighs, caramelized cauliflower, and a refreshing herby yogurt sauce.
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A flavorful dish made with citrus-marinated chicken, caramelized plums, and onions, roasted to perfection.
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A delicious and hearty bake featuring herbed chicken thighs and crispy roasted potatoes, perfect for a family dinner.
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Tender and flavorful roast chicken marinated in buttermilk, garlic, rosemary, and honey.
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A zesty and spicy roasted chicken thigh dish with fresh lemon, ginger, and jalapeños.
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A delightful sheet-pan dish featuring crispy chicken thighs with caramelized shallots and grapes.
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This roast chicken recipe is all about simplicity and flavor. The combination of maple syrup and rosemary creates a rich, aromatic glaze that takes this dish to the next level.
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A delightful chicken dish featuring crispy skin, zesty lemon, and briny olives, perfect for a flavorful and aromatic meal.
See RecipeDark meat (thighs and drumsticks) is more forgiving and tends to stay moist and flavorful. Breasts can be used but may require careful monitoring to prevent drying out.
Browning your chicken and sautéing your aromatics before adding them to the oven can add depth and complexity to your dishes.
For most recipes, marinating chicken for at least 30 minutes to 4 hours is ideal. However, for stronger flavors, you can marinate overnight in the refrigerator.
Baking temperatures can vary, but a common temperature for baking chicken is 375°F (190°C). Always refer to your specific recipe for the best results.
The safest way to check for doneness is using a meat thermometer. Chicken is done when the internal temperature reaches 165°F (74°C) at the thickest part of the meat.
