Savor the simplicity and elegance of perfectly roasted half chicken, elevated by an aromatic Italian dressing marinade. This dish balances the richness of the chicken with the tangy and herb-infused notes of the marinade, creating a mouthwatering meal that's easy enough for weeknights yet impressive for guests.
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Half Chicken, boneless with skin on
0 lb
tablespoons
Italian Dressing
cups
Lemon, cut into wedges
each