Tender and flavorful roast chicken marinated in buttermilk, garlic, rosemary, and honey.
Chicken, whole
0 lb
TIPS
Substitute
Buttermilk
cups
Vegetable Oil
Garlic, lightly crushed
cloves
Black Peppercorns, crushed
tablespoons
Maldon Sea Salt
Rosemary Leaves, roughly chopped
Honey