Pixicook
Learn CookingFree Meal Planner
    HomeRecipesChickenChicken Shawarma
    recipe image

    Chicken Shawarma

    author-image
    Author
    Pixicook editorial team
    clock-icon180 minutes

    A delightful dish that brings the flavors of the Middle East straight to your kitchen. Its marinated, spiced chicken is cooked to perfection and wrapped in warm, soft pita bread.

    Intermediate
    Middle Eastern

    Ingredients for Chicken Shawarma

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Plain Yogurt

    cups

    Substitute chevron-down

    Olive Oil

    tablespoons

    Substitute chevron-down

    Lemon Juice, freshly squeezed

    tablespoons

    Substitute chevron-down

    Garlic, minced

    cloves

    Substitute chevron-down

    Ground Cumin

    teaspoons

    Substitute chevron-down

    Ground Paprika

    teaspoons

    Substitute chevron-down

    Turmeric Powder

    teaspoons

    Substitute chevron-down

    Ground cinnamon

    teaspoons

    Substitute chevron-down

    Ground Cloves

    teaspoons

    Substitute chevron-down

    Ground Cayenne Pepper

    teaspoons

    Substitute chevron-down

    Salt

    teaspoons

    Substitute chevron-down

    Black Pepper, freshly ground

    teaspoons

    Substitute chevron-down

    Chicken Thighs, boneless, skinless

    0 lb

    Substitute chevron-down

    Pita Bread

    pieces

    Substitute chevron-down

    Tomatoes, sliced

    cups

    Substitute chevron-down

    Cucumbers, sliced

    cups

    Substitute chevron-down

    Red Onions, sliced

    cups

    Substitute chevron-down

    Tahini Sauce

    tablespoons

    Substitute chevron-down