Autumn brings a bounty of flavors that are rich, earthy, and comforting. Our Easy Autumn Recipes collection captures the essence of the season with dishes that are simple to prepare, yet bursting with the taste of fall. These recipes showcase seasonal produce like sweet potatoes, pumpkins, apples, and root vegetables, transformed into delicious meals that will warm you from the inside out.
A medley of sweet and earthy root vegetables, roasted to perfection to bring out their natural sugars and flavors. This dish is a comforting and colorful addition to any meal, highlighting the simplicity and deliciousness of seasonal produce.
See RecipeSavor the warmth of a classic, homestyle chicken noodle soup. It's the perfect comfort food to lift your spirits, simple enough for those under-the-weather days.
See RecipeDeliciously tender and perfectly roasted sweet potato rounds, ideal for a nutritious side dish.
See RecipeA delightful combination of crispy edges, tender centers, and a hint of sweetness in every bite.
See RecipeA smooth and flavorful blend of sweet potatoes, maple, and thyme—perfect for any occasion.
See RecipeA comforting and flavorful curry made with pumpkin, lime, coconut, and chickpeas, perfect for a quick and hearty meal.
See RecipeA flavorful and comforting dish featuring butternut squash and mushrooms in a rich coconut milk-based curry.
See RecipeA deliciously warm and comforting dessert featuring tender apples topped with a crispy pecan crumble.
See RecipeA warm and comforting soup featuring butternut squash, curry, coconut milk, and kale.
See RecipeA delightful autumn dessert combining seasonal fruits with a buttery, sweet crumble topping.
See RecipeA delightful dish featuring roasted Italian sausages with caramelized shallots and apples, seasoned with rosemary and whole-grain mustard.
See RecipeA traditional pumpkin pie with a blend of spices and molasses, perfect for the holiday season.
See RecipeA flavorful dish featuring gochujang-glazed chicken thighs paired with a medley of roasted autumn vegetables.
See RecipeA comforting and nutritious soup made with beans, farro, and a variety of vegetables, perfect for warming up from the inside out.
See RecipeA deliciously warm and comforting dessert featuring tender apples topped with a crispy pecan crumble.
See RecipeA delightful blend that brings together the warmth of bourbon, the sweetness of apple cider, and the aromatic essence of sage.
See RecipeA delightful cranberry sauce perfect for holiday meals, with a balance of sweetness and tartness.
See RecipeA comforting and flavorful dish perfect for the fall season, featuring cheese ravioli in a creamy pumpkin hazelnut sauce.
See RecipeA rich and creamy tomato soup made with diced tomatoes, chicken broth, and heavy cream.
See RecipeA comforting and delicious meal that combines the savory richness of pork with the sweet and tangy notes of apple cider and apple butter, perfect for any occasion.
See RecipeCelebrate the natural sweetness of apples in this comforting Cinnamon-Kissed Golden Apple Crumble. It’s a simple dessert that pairs the warmth of cinnamon with the tartness of fresh apples, creating a perfect balance without overwhelming the palate.
See RecipeA rich and comforting soup featuring creamy potatoes, sweet leeks, and crispy bacon bits.
See RecipeA deliciously sweet and savory dish that combines caramelized butternut squash and apple with a tangy shallot vinaigrette.
See RecipeDeliciously spiced pumpkin muffins topped with a crumbly topping for a delightful crunch.
See RecipeA delicious dish of caramelized Brussels sprouts enhanced with a sweet maple glaze and crunchy smoked almonds.
See RecipeA rich and creamy soup made with roasted butternut squash, apples, and shallots, enhanced with maple syrup and a touch of nutmeg.
See RecipeA hearty and flavorful salad featuring roasted butternut squash, arugula, and a creamy tahini dressing, topped with toasted pecans, kalamata olives, and fresh mint.
See RecipeA traditional bread stuffing with golden-brown crust, flavored with browned butter, onions, celery, and a hint of poultry seasoning.
See RecipeA delightful dish featuring crispy Brussels sprouts topped with a sweet and tangy apple-cherry dressing, finished with fresh tarragon.
See RecipeA traditional bread stuffing recipe infused with herbs and nuts, perfect for holiday feasts or as a comforting side dish.
See RecipeA hearty and flavorful dish featuring roasted spicy sausage and butternut squash, finished with a fresh parsley and lemon dressing.
See RecipeA rich and creamy soup made with roasted butternut squash and aromatic spices, perfect for a cozy meal.
See RecipeA creamy and earthy bisque made with a blend of dried and fresh mushrooms, aromatics, and a touch of sherry or Madeira.
See RecipeA tangy and sweet cranberry relish with a zesty orange flavor, perfect for complementing holiday meals.
See RecipeA warm and comforting cake filled with the flavors of apple, cinnamon, and nutmeg, perfect for any occasion.
See RecipeA rich and flavorful make-ahead turkey gravy perfect for any holiday meal.
See RecipeA hearty and flavorful dish featuring roasted cinnamon-spiced squash served over a bed of farro, garnished with feta cheese and fresh mint.
See RecipeThis recipe delivers a perfectly roasted turkey breast boasting crisp, golden skin and tender, moist meat. Mastering this balance is now within reach for your holiday table or sophisticated dinner.
See RecipeBask in the comfort of this Hearty Turkey and Barley Soup, a perfect way to transform your leftover Thanksgiving turkey into a warm and cozy meal that doesn't require hours in the kitchen.
See RecipeA delightful cranberry jelly infused with a hint of vanilla, perfect for complementing a variety of dishes.
See RecipeDiscover the ease and delight of roasting squash with our Golden-Crusted Herbed Delicata Rounds. No more battles with tough skins and stubborn chopping—this dish offers a tender, flavorful experience with minimal prep work.
See RecipeA rich and hearty chili made with ground beef, beans, and a blend of spices, slow-cooked to perfection.
See RecipeDive into the heartwarming flavors of India with these individual vegetarian pies. A base of aromatic spiced red lentil dhal is crowned with a velvety sweet potato mash, offering a comforting and budget-friendly meal for any weeknight dinner.
See RecipeA warm and comforting soup made with carrots, red lentils, and a hint of fresh parsley.
See RecipeEmbrace the vibrant flavors of Mexico with this robust vegetarian chili. Featuring a medley of butternut squash, black beans, and tangy tomatoes, it’s a dish that offers warmth and satisfaction to both vegetarians and meat lovers alike.
See RecipeSavor the warmth and richness of this Hearty Chorizo and Chicken Chili Pot, perfect for making ahead and pleasing a crowd. With a symphony of bold flavors and simple reheating, this one-pot wonder pairs incredibly with garlic bread and a fresh salad.
See RecipeSavor the exotic flavors of India with this velvety vegan soup, where butternut squash and red lentils meld with aromatic spices and creamy coconut. Perfect for a nourishing lunch, this soup pairs wonderfully with warm naan bread.
See RecipeIndulge in the vibrant flavors of Mexico with this heartwarming black bean soup, accentuated with a homemade guacamole that adds a creamy, fresh contrast. Perfect for a vegetarian meal, this soup is not only delicious but also nutritious.
See RecipeThis Thai-inspired pumpkin curry with chickpeas is a lush and hearty vegan option that doubles as a colorful centerpiece for a dinner party. Rich with aromatic spices and creamy coconut, it pairs wonderfully with warm naan bread. This dish can also complement spiced roasted meats or fish for non-vegan guests.
See RecipeEnjoy a cozy gathering with this robust vegetarian chili that’s perfect for a laid-back dining experience. Easily customizable with a variety of toppings, each guest can craft their own bowl to taste.
See RecipeRoot vegetables like carrots, parsnips, sweet potatoes, and squashes are ideal for roasting as they develop a sweet, caramelized flavor.
Roasting vegetables before adding them to the soup and using homemade stock as a base can greatly enhance the flavor.
Cinnamon, nutmeg, ginger, and cloves are classic autumnal spices that complement the natural sweetness of fall produce.
Make sure to bake the crumble until it is golden and crisp, and avoid covering it while it's hot to prevent steam from softening the topping.
Yes, you can use whole grain alternatives, reduce sugar, or substitute with natural sweeteners like honey or maple syrup, and use less fat or opt for healthier fats like olive oil or coconut oil.