Roasted chicken is a timeless favorite that's both comforting and versatile. Our carefully curated collection of roasted chicken recipes showcases a variety of flavors and techniques, from the simplicity of a classic roast to the rich, aromatic spices of international cuisines. Whether you're looking for a quick weekday dinner or a centerpiece for a special occasion, our selection has something for every taste and skill level.
A straightforward recipe for a perfectly roasted, juicy, and flavorful herbed chicken.
See RecipeA beautifully roasted chicken with golden, crispy skin and juicy, flavorful meat.
See RecipeA succulent and spicy chicken dish with the flavors of chipotle, cumin, and cilantro butter.
See RecipeA succulent roasted chicken breast recipe with crispy skin and a flavorful herb butter.
See RecipeEnjoy crispy skin and succulent meat with this skillet-to-oven chicken breast recipe, featuring an optional brine for added moisture and flavor.
See RecipeCrispy chicken breasts infused with herbs, served with a rich sage-vermouth pan sauce.
See RecipeA flavorful chicken dish with a herb crust and a luxurious sage and vermouth pan sauce.
See RecipeSucculent and golden, this roast chicken is a testament to the art of simple yet exquisite home cooking. Achieving a harmonious finish between the juicy white meat and the rich dark parts is the soul of this dish. A tenderizing brine, a luxurious spread of butter beneath the skin, and attentive roasting guarantee an evenly cooked, beautifully bronzed centerpiece.
See RecipeA flavorful and aromatic chicken dish marinated overnight and roasted to perfection with a blend of spices.
See RecipeA succulent roast chicken infused with aromatic herbs and spices, perfect for a flavorful and tender meal.
See RecipeA perfectly roasted chicken infused with herbs, making it tender, juicy, and flavorful.
See RecipeA perfectly seasoned and roasted chicken infused with garlic and herbs for an aromatic and flavorful dish.
See RecipeA flavorful and aromatic roast chicken with a blend of Asian spices, perfect for a family dinner.
See RecipeA flavorful Moroccan-spiced roast chicken paired with seasonal autumn vegetables.
See RecipeA flavorful roast chicken recipe paired with fingerling potatoes and asparagus for a delightful and aromatic meal.
See RecipeA delicious herb-infused roast chicken served with perfectly roasted spring vegetables.
See RecipeA deliciously aromatic roasted chicken stuffed with flavorful rice, perfect for a family dinner.
See RecipeSavor the simplicity and elegance of a classic dish with this Perfect Roasted Chicken recipe. Crisp, golden skin encases succulent meat, creating a delightful centerpiece for any meal. This dish pairs well with a variety of sides, making it a versatile choice for both casual and formal dining.
See RecipeElevate your weekend meals with this succulent oven-roasted chicken, accompanied by a homemade gravy that's perfect for a classic Sunday lunch. This recipe will guide you through creating a mouth-watering centerpiece that's sure to impress.
See RecipeA delicious Mediterranean-inspired dish featuring roasted chicken thighs, new potatoes, and a blend of lemon, oregano, and bacon.
See RecipeA delicious and easy-to-make smoky lime chicken fajita platter with roasted vegetables and warm tortillas.
See RecipeA deliciously glazed chicken dish with a blend of citrus and spices, topped with feta cheese.
See RecipeSavory roasted chicken thighs marinated in a herb-garlic mixture, served with a refreshing cucumber yogurt sauce.
See RecipeA flavorful Peruvian-inspired roast chicken dish served with a medley of cauliflower, sweet potatoes, and baby arugula.
See RecipeA delicious roast chicken with crispy skin served alongside a vibrant arugula bread salad.
See RecipePerfectly crispy skin and juicy meat make these oven-roasted chicken thighs a delightful meal.
See RecipeA flavorful roast chicken dish with a sweet and spicy marinade, accompanied by roasted carrots, dates, and garnished with fresh herbs and toasted pistachio nuts.
See RecipeA flavorful dish featuring roasted chicken thighs with blistered cherry tomatoes and crisp pancetta, garnished with fresh herbs.
See RecipeA delicious and easy-to-prepare sheet-pan chicken dish with bold flavors from scallions, ginger, garlic, and miso, served with roasted bok choy and your choice of steamed rice or mashed potatoes.
See RecipeA bold and zesty roasted chicken dish infused with cilantro, lime, and spices.
See RecipeA tender and flavorful roast chicken marinated in buttermilk and seasoned with kosher salt.
See RecipeA delightful and aromatic roast chicken infused with fresh herbs, lime, and garlic, perfect for a flavorful meal.
See RecipeA delicious dish featuring crispy chicken thighs and drumsticks paired with roasted zucchini, enhanced by aromatic herbs and a hint of citrus.
See RecipeThis roast chicken recipe is all about simplicity and flavor. The combination of maple syrup and rosemary creates a rich, aromatic glaze that takes this dish to the next level.
See RecipeTender and flavorful roast chicken marinated in buttermilk, garlic, rosemary, and honey.
See RecipeA delicious and crispy chicken dish infused with lemon and parsley, served with perfectly roasted Brussels sprouts.
See RecipeA delicious and crispy Peruvian-style chicken served with a zesty, creamy cilantro sauce.
See RecipeThis dish combines the briny depth of anchovies with the bright acidity of lemon, creating a delightful balance that will surely impress.
See RecipeA delightful combination of crispy-skinned chicken and a rich, flavorful pan sauce enhanced with lemon and rosemary.
See RecipeJuicy, crispy herb-infused chicken breasts served with a rich, silky white wine gelatin pan sauce.
See RecipeA delightful meal where every step builds layers of flavor for a satisfying and delicious dish.
See RecipeA flavorful and crispy roast chicken served with a rich homemade jus, perfect for any occasion.
See RecipeA delicious and easy one-pan meal featuring chicken, sausage, and Brussels sprouts, all roasted to perfection with a tangy and savory glaze.
See RecipeA delicious baked chicken recipe made in a cast iron skillet, resulting in crispy skin and juicy meat.
See RecipeEnjoy a succulent roast chicken with a golden, herb-infused crust, perfect for a weeknight dinner. Quick to prepare with a straightforward method that ensures moist and flavorful results.
See RecipeA savory and sweet chicken dish with a delicious honey-miso glaze.
See RecipeA delicious and aromatic roasted chicken dish featuring Dijon mustard, garlic, shallots, cherry tomatoes, white wine, fresh thyme, and Kalamata olives.
See RecipeSavor the simplicity and elegance of perfectly roasted half chicken, elevated by an aromatic Italian dressing marinade. This dish balances the richness of the chicken with the tangy and herb-infused notes of the marinade, creating a mouthwatering meal that's easy enough for weeknights yet impressive for guests.
See RecipeThis hearty, aromatic dish of roasted chicken seasoned with garlic and oregano served with flavorful potatoes, is the perfect meal to enjoy with family and friends. The chicken is juicy and tender, and the potatoes are crispy and golden brown, making this a dish you'll want to cook over and over again.
See RecipeThis classic roasted chicken recipe is a staple in any home cook's repertoire. It produces a succulent chicken with a beautifully browned, crispy skin, perfect for a comforting family dinner.
See RecipeRoasting time depends on the size of the chicken. A good rule of thumb is to roast for about 20 minutes per pound at 375°F (190°C), or until the internal temperature reaches 165°F (74°C).
Roast chicken uncovered for crisper skin. Covering can lead to steaming, which may result in soggy skin. If the chicken is browning too quickly, tent with foil.
Chicken is safely cooked when the internal temperature reaches 165°F (74°C). Use a meat thermometer inserted into the thickest part of the thigh, avoiding the bone.
Brining or using a dry rub before roasting, basting during cooking, and letting the chicken rest before carving can help retain moisture.
Classic herbs such as rosemary, thyme, and sage complement roast chicken. Spices like paprika, garlic, and lemon zest can also enhance the flavor.