Low carb diets have gained immense popularity for their health benefits and effectiveness in weight management. Chicken is a versatile protein that adapts well to a variety of low carb cooking methods, from grilling to roasting. Our collection of low carb chicken recipes features dishes designed to delight your taste buds without compromising your dietary goals. Whether you're following a keto diet or simply looking to reduce your carbohydrate intake, these recipes offer delicious options to keep your meals exciting and nutritious.
These are great techniques to get under your culinary tool belt. Both rendering the chicken skin and the technique of making the pan sauce are versatile recipes which can be modified to make a wide variety of finished dishes.
See RecipeThis recipe will guide you through the process of making succulent and crispy skin chicken thighs, marinated in a flavorful Thai red curry paste. The result is a beautiful balance between the tender, juicy meat and the crispy skin, all infused with the rich, spicy and tangy flavors of the curry.
See RecipeThis classic roasted chicken recipe is a staple in any home cook's repertoire. It produces a succulent chicken with a beautifully browned, crispy skin, perfect for a comforting family dinner.
See RecipeThere's nothing quite like the crunch of perfectly crispy chicken skin. This recipe for Crispy Skin Chicken Thigh will teach you how to achieve that golden, flavorful crust while keeping the meat juicy and delicious. It's a simple yet educational dish that will give you a new appreciation for the humble chicken thigh.
See RecipeA classic Italian dish featuring chicken and asparagus in a lemony caper sauce.
See RecipeSavor the simplicity and elegance of perfectly roasted half chicken, elevated by an aromatic Italian dressing marinade. This dish balances the richness of the chicken with the tangy and herb-infused notes of the marinade, creating a mouthwatering meal that's easy enough for weeknights yet impressive for guests.
See RecipeA delicious and tangy chicken dish made with lemon, capers, and a rich buttery sauce.
See RecipeEnjoy a succulent roast chicken with a golden, herb-infused crust, perfect for a weeknight dinner. Quick to prepare with a straightforward method that ensures moist and flavorful results.
See RecipeA comforting blend of broccoli, cheese, and tender chicken in a creamy soup.
See RecipeA rich and gelatinous homemade chicken stock made quickly in a pressure cooker.
See RecipeCrispy, flavorful chicken wings coated in a tangy sauce, perfect for any occasion.
See RecipeJuicy, crispy herb-infused chicken breasts served with a rich, silky white wine gelatin pan sauce.
See RecipeA delectable dish featuring perfectly crispy chicken thighs paired with a rich mustard-wine reduction sauce.
See RecipeA refreshing and satisfying chicken salad with a vibrant herbed lemon dressing.
See RecipeA delightful combination of crispy-skinned chicken and a rich, flavorful pan sauce enhanced with lemon and rosemary.
See RecipeA classic chicken salad made with tender poached chicken, a creamy dressing, and fresh herbs.
See RecipeA flavorful chicken dish stuffed with mozzarella, tomatoes, and fresh basil, served with a dollop of pesto.
See RecipeA creamy and spicy dip featuring shredded chicken, Buffalo sauce, and a blend of cheeses, perfect for game day or any gathering.
See RecipeA flavorful dish featuring roasted chicken thighs, caramelized cauliflower, and a refreshing herby yogurt sauce.
See RecipeA flavorful lemon chicken dish infused with aromatic herbs, cooked to perfection in a skillet.
See RecipeA comforting and aromatic dish featuring tender chicken cooked with lemon, sage, garlic, and a rich milk sauce.
See RecipeA flavorful and spicy Dijon-glazed chicken recipe that features a tangy mustard glaze with a hint of heat.
See RecipeA delightful and aromatic roast chicken infused with fresh herbs, lime, and garlic, perfect for a flavorful meal.
See RecipeA rich and comforting stew featuring chicken, cauliflower, and Mediterranean flavors.
See RecipeA savory chicken dish with rich flavors from anchovies, garlic, capers, and a zesty lemon sauce.
See RecipeA delicious chicken dish with a tangy and creamy mustard sauce, perfect for a family dinner.
See RecipeA delightful combination of vibrant flavors and textures, making it a perfect choice for a comforting yet elegant meal.
See RecipeCrispy air-fried buffalo wings tossed in a spicy and slightly sweet buffalo sauce.
See RecipeA traditional Cobb salad with a variety of toppings and a homemade dressing.
See RecipeA refreshing and flavorful salad combining rotisserie chicken, crisp vegetables, and a tangy Vietnamese dressing, topped with crispy shallots.
See RecipeA delicious oven-baked dish featuring juicy chicken breasts with a golden parmesan crust, accompanied by sweet roasted tomatoes.
See RecipeElevate your dinner with this simplified take on a classic French dish, featuring tender poached chicken enveloped in a rich, creamy sauce infused with savory mushrooms, fresh herbs, and a hint of nutmeg.
See RecipeEmbrace the flavors of Italy with this succulent chicken dish, designed to be a hit for any quick and delightful dinner. Perfectly paired with a fresh green salad and crusty bread, these Herbed Cheese and Tomato Chicken Roulades will become a go-to in your recipe collection.
See RecipeElevate your lunch experience with this Ultimate Caesar Salad, featuring succulent garlic-parmesan chicken, delightfully crunchy homemade croutons, and a creamy, rich dressing. This timeless dish is perfect for sharing with friends or enjoying as a refreshing meal.
See RecipeSavor the fusion of flavors with our Curried Chicken Delight, a nod to the classic coronation chicken. This versatile, creamy dish pairs perfectly with fluffy jacket potatoes, makes a delectable sandwich filling, or can be a tasty addition to your salads. Utilize your leftover roast chicken in this delightful recipe that's sure to become a household favorite.
See RecipeSavor the simplicity and elegance of a classic dish with this Perfect Roasted Chicken recipe. Crisp, golden skin encases succulent meat, creating a delightful centerpiece for any meal. This dish pairs well with a variety of sides, making it a versatile choice for both casual and formal dining.
See RecipeA refreshing and flavorful chicken salad with a spicy citrus dressing, featuring heirloom tomatoes and fresh vegetables.
See RecipeA comforting and aromatic chicken soup with the flavors of ginger and toasted rice.
See RecipeA perfectly roasted chicken infused with herbs, making it tender, juicy, and flavorful.
See RecipeA delightful chicken salad with fresh herbs, crisp celery, and a homemade aioli.
See RecipeA delicate and flavorful dish combining silky steamed egg custard with savory chicken and oyster mushrooms.
See RecipeSucculent and golden, this roast chicken is a testament to the art of simple yet exquisite home cooking. Achieving a harmonious finish between the juicy white meat and the rich dark parts is the soul of this dish. A tenderizing brine, a luxurious spread of butter beneath the skin, and attentive roasting guarantee an evenly cooked, beautifully bronzed centerpiece.
See RecipeA flavorful chicken dish with a herb crust and a luxurious sage and vermouth pan sauce.
See RecipeCrispy chicken breasts infused with herbs, served with a rich sage-vermouth pan sauce.
See RecipeA succulent roasted chicken breast recipe with crispy skin and a flavorful herb butter.
See RecipeA beautifully roasted chicken with golden, crispy skin and juicy, flavorful meat.
See RecipeA straightforward recipe for a perfectly roasted, juicy, and flavorful herbed chicken.
See RecipeTo prevent chicken breasts from drying out, cook them at a lower temperature and ensure they're not overcooked. Using a meat thermometer can help you cook them to the perfect temperature of 165°F (75°C).
Absolutely! Opt for sauces made with healthy fats, herbs, and spices, and avoid those with added sugars or thickeners that may increase carb content.
Consider vegetables like cauliflower rice, zucchini noodles, or a fresh salad. These sides are both nutritious and low in carbohydrates.
Both grilling and baking are excellent cooking methods for a low carb diet. Grilling can add a smoky flavor, while baking allows for more control over temperature and even cooking.
You can grill or bake several chicken breasts or thighs at once and store them in the fridge. Use them throughout the week in salads, wraps, or as a main protein with low carb sides.