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    Chicken Piccata with Asparagus

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    Pixicook editorial team
    clock-icon30 minutes

    A classic Italian dish featuring chicken and asparagus in a lemony caper sauce.

    Italian
    Easy
    Intermediate
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    Ingredients for Chicken Piccata with Asparagus

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    units in
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    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Boneless, Skinless Chicken Breasts, sliced into bite size pieces

    pieces

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    Asparagus, stemmed and cut into one inch pieces

    bunch

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    Garlic, sliced

    cloves

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    Capers, drained

    tablespoons

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    Olive Oil

    tablespoons

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    Dry White Wine

    tablespoons

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    Unsalted Butter

    tablespoons

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    Flat Leaf Parsley, chopped

    tablespoons

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    Lemon Juice

    to taste

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