30 minutes
Elevate your game day experience with this indulgent Spicy Buffalo Chicken Cheese Dip. Combining the fiery zest of buffalo wings with creamy cheeses, this dip is sure to score big with your guests.
Unsalted Butter, for greasing
to taste
Olive Oil, for greasing
to taste
Cooked Boneless Chicken Breast, shredded
each
Cream Cheese, softened
0 oz
Cheddar Cheese, shredded
cups
Blue Cheese Dressing, chunky
cups
Buffalo Wing Sauce
0.25 fluid ounces
1. Preheat Oven and Grease Pan
Preheat your oven to 375°F (190°C). Lightly grease a small baking pan with butter or olive oil to prevent sticking.
2. Combine Ingredients
In a medium-sized mixing bowl, thoroughly blend the shredded chicken, cream cheese, Cheddar cheese, blue cheese dressing, and buffalo wing sauce until the mixture is uniform.
3. Bake the Dip
Carefully transfer the chicken and cheese mixture into the greased baking pan. Spread evenly to ensure consistent cooking. Place in the oven and bake for 20 minutes, or until the dip is bubbly and the top is slightly golden.
4. Serve
Carefully remove from the oven. Let it cool for a few minutes, then spoon the dip into a serving bowl. Serve hot, accompanied by celery sticks or pork rinds for dipping.
Use high-quality, fresh chicken and choose good quality sharp cheddar and tangy blue cheese for the best flavor.
Incorporate a mix of cheddar, blue cheese, and cream cheese or full-fat sour cream for a creamy texture and balanced flavor.
Make your own buffalo sauce to adjust the spicy, tangy, and buttery flavors to your liking.
Toast spices like cayenne or paprika to add depth to the dip's spiciness.
Poach chicken with aromatic vegetables or use leftover roast chicken for enhanced flavor and tenderness.
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