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    legumes Recipes

    Legumes are a powerhouse of nutrition and the star of countless comfort dishes around the world. This collection showcases a variety of recipes that bring out the best in beans, lentils, and peas, offering flavors from spicy and savory to fresh and herby. Whether you're in the mood for a warm, spicy black bean dish or a Mediterranean-inspired lentil salad, there's something here for every legume lover.

    Explore All Legumes Recipes

    Butter Beans with Chestnuts
    Creamy Punjabi Urad & Rajma Dal
    Creamy Fava Bean Spread
    Chickpea and Spinach Stew
    White Beans With Herb Oil
    White Beans
    Rustic Chestnut and Lentil Spread
    Andalusian Chickpea and Spinach Stew
    Chickpea and Pasta Stew with Greens
    Spicy Chickpea Stew (Channa Masala)
    Chickpea Curry
    Perfectly Prepared Dried Beans
    Classic Chickpea Hummus
    Spiced Black Chickpeas and Potatoes
    Bean Medley Ragout with Herbs
    Punjabi Spiced Chickpeas
    Spicy Chana Dal with Herb-Infused Potatoes
    Spiced Tamarind Black-Eyed Peas
    Nutty Farro & Spiced Kidney Beans with Crisped Scallions
    Sweet Potato & Red Lentil Dal
    Creamy Cheese Grits with Spicy Black Beans & Fresh Avocado Radish Topping
    Lemon-Cumin Chana Dal Salad with Potatoes
    Spiced Chickpea Ragout with Sunny-Side Poached Eggs
    Hearty Split Pea Soup with Smoky Ham and Bacon
    Mediterranean Lentil and Olive Salad with Feta and Mint
    Catalan Ham and Legumes with Herbs
    Savory Legume Medley