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    Catalan Ham and Legumes with Herbs

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    Pixicook editorial team
    clock-icon40 minutes

    A traditional Catalan dish combining jamón serrano, fava beans, peas, and aromatic herbs for a flavorful and hearty meal.

    Easy
    Mediterranean
    Intermediate

    Ingredients for Catalan Ham and Legumes with Herbs

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Jamón Serrano, thinly sliced and cut into small pieces

    0 lb

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    Olive Oil

    cups

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    Garlic Clove, chopped

    each

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    Fava Beans, shelled fresh or defrosted frozen

    cups

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    Chicken Stock

    cups

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    Marjoram

    sprigs

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    Mint

    sprigs

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    Bay Leaf

    each

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    Salt

    to taste

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    Black Pepper

    to taste

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    Peas, shelled fresh or defrosted frozen

    cups

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    Scallions, trimmed and thinly sliced

    each

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    Rum

    cups

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