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    Bean Medley Ragout with Herbs

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    Author
    Pixicook editorial team
    clock-icon45 minutes

    A delightful medley of fresh shell beans and green beans, cooked with aromatic herbs and served with a drizzle of extra-virgin olive oil.

    Easy
    Mediterranean
    Intermediate

    Ingredients for Bean Medley Ragout with Herbs

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Fresh Shell Beans, such as cranberry, cannellini, or flageolet

    0 lb

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    Green Beans

    0 lb

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    Olive Oil

    tablespoons

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    Onion, diced

    each

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    Garlic Clove, peeled and chopped

    each

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    Savory, chopped

    teaspoons

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    Marjoram, chopped

    teaspoons

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    Flat Leaf Parsley, chopped

    teaspoons

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    Salt

    to taste

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    Fresh Ground Black Pepper

    to taste

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    Extra Virgin Olive Oil

    for drizzling

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