Polenta, a versatile Italian staple made from coarsely ground cornmeal, serves as a delicious base for a myriad of flavors and toppings. This collection showcases polenta in its many forms, whether it's the classic creamy texture, enriched with Parmesan cheese, or baked into a hearty casserole. Each recipe offers a new way to enjoy this comforting dish, pairing it with everything from fresh herbs to charcuterie, ensuring that you'll find the perfect polenta to satisfy your cravings.