A delicious and comforting cauliflower and tomato bake, melded with creamy, herbed goat cheese.
Cauliflower, cut into 1/3 inch slices
each
to taste
to taste
tablespoons
Red Onion, sliced thin
each
Garlic Clove, minced
each
teaspoons
Ground cinnamon
teaspoons
Coriander Seeds, lightly toasted and coarsely ground
teaspoons
each
cups
Chives, chopped
teaspoons