Delight your palate with this harmonious blend of spices and textures, featuring poached eggs nestled in a robust tomato sauce. The secret to crafting the perfect Mediterranean Poached Eggs in Spiced Tomato Sauce lies in the delicate balance between the tangy acidity, subtle heat, creamy richness, and natural sweetness of the ingredients. This dish is not only flavorful but also visually appealing, making it a perfect choice for a hearty breakfast or a comforting dinner.
tablespoons
Onions, finely chopped
each
Yellow Bell Peppers, stemmed, seeded, and diced into ¼-inch pieces
each
Garlic Clove, minced
each
teaspoons
teaspoons
teaspoons
to taste
to taste
teaspoons
Jarred Piquillo Peppers, coarsely chopped
cups
Diced Tomatoes, with their juice
0 oz
cups
each
Cilantro, chopped
cups
each
Feta Cheese, crumbled
0 oz