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    Hearty Mediterranean Vegetable & Lentil Stew

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    Pixicook editorial team
    clock-icon50 minutes

    Warm up your evenings with this robust Mediterranean-inspired vegetable stew, brimming with vibrant peppers, hearty lentils, and aromatic spices such as sweet smoked paprika and thyme. This one-pot wonder is the epitome of comfort and is ideal for those chilly winter nights.

    Easy
    Mediterranean
    Intermediate

    Ingredients for Hearty Mediterranean Vegetable & Lentil Stew

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Olive Oil

    tablespoons

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    Onion, finely chopped

    each

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    Garlic Clove, sliced

    each

    Substitute chevron-down

    Smoked Paprika

    teaspoons

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    Ground Cumin

    teaspoons

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    Dried Thyme

    tablespoons

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    Carrots, sliced

    0 oz

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    Celery Sticks, finely sliced

    0 oz

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    Red Pepper, chopped

    each

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    Yellow Pepper, chopped

    each

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    Canned Tomatoes, or peeled cherry tomatoes

    0 oz

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    Vegetable Stock, prepared from 1 cube

    0.25 fluid ounces

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    Courgettes, sliced thickly

    0 oz

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    Fresh Thyme Sprigs

    each

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    Cooked Puy Lentils, ready-to-eat variety preferred

    0 oz

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