60 minutesA warming bowl of turkey and kale white chili, where smoky flavors meet hearty beans and lean ground turkey in a comforting one-pot meal. Perfect for a cozy dinner, this chili is both nourishing and satisfying with a touch of heat and a creamy finish.
0 lb
tablespoons
Onion, diced
each
Garlic, minced
cloves
Chipotle Peppers In Adobo, finely chopped
0 peppers
Fresh Thyme, chopped
teaspoons
Oregano, chopped
teaspoons
Canned White Beans, drained and rinsed
0 oz
Cumin
teaspoons
teaspoons
Smoked Paprika
teaspoons
Chipotle Chili Powder
teaspoons
cups
Dijon Mustard
tablespoons
Kale, stems removed and chopped
cups
Worcestershire Sauce
teaspoons
teaspoons
Hot Sauce
to taste
Cream Cheese
0 oz
Grated Pepperjack Cheese
cups
