A rich and flavorful dish featuring marinated tofu in a creamy tomato-based sauce, garnished with fresh scallions and cilantro, served with naan, basmati rice, yogurt, and quartered cucumbers.
tablespoons
Ground Cumin
tablespoons
Turmeric Powder
tablespoons
0 oz
0.25 sticks
each
Ground Chile Powder
teaspoons
tablespoons
each
Cinnamon Stick
each
teaspoons
teaspoons
cups
each
Naan
to taste
Basmati Rice
to taste
Yogurt
to taste
Quartered Cucumbers
to taste