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    Crispy Garlic-Ginger Turkey Stir-Fry

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    Author
    Pixicook editorial team
    clock-icon25 minutes

    A flavorful stir-fry dish made with crispy garlic and ginger, ground turkey, and aromatic herbs.

    Gluten
    Soy
    Easy

    Ingredients for Crispy Garlic-Ginger Turkey Stir-Fry

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Neutral Oil (safflower Or Grapeseed)

    tablespoons

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    Garlic Clove, thinly sliced

    each

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    Ginger, cut into matchsticks

    0.25 inches

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    Fine Sea Salt

    to taste

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    Coconut Oil

    tablespoons

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    Scallions, white and green parts separated, thinly sliced

    each

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    Red Pepper Flakes, plus more to taste

    teaspoons

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    Ground Turkey, preferably dark meat

    0 lb

    Substitute chevron-down

    Lime Juice, plus more to taste

    tablespoons

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    Fish Sauce

    tablespoons

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    Soy Sauce, plus more to taste

    teaspoons

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    Sugar Or Honey (optional)

    teaspoons

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    Cooked Sticky Or White Rice

    cups

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    Cilantro Leaves And Tender Stems

    cups

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    Basil, torn

    cups

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    Bird’s-Eye Or Serrano Chile, thinly sliced

    each

    Substitute chevron-down