Pixicook
Learn CookingFree Meal Planner
    HomeRecipesSoupSimplified Hot and Sour Soup
    recipe image

    Simplified Hot and Sour Soup

    author-image
    Author
    Pixicook editorial team
    clock-icon85 minutes

    A classic Chinese soup that is both spicy and tangy, made with a flavorful broth, tofu, pork, mushrooms, and seasoned with white pepper and vinegar.

    Gluten
    Soy
    Intermediate

    Ingredients for Simplified Hot and Sour Soup

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Chicken Feet

    0 lb

    Substitute chevron-down

    Chicken Carcasses, roughly chopped

    0 lb

    Substitute chevron-down

    Jinhua Ham

    0 oz

    Substitute chevron-down

    Fresh Ginger, sliced

    0 oz

    Substitute chevron-down

    Garlic, smashed

    0 oz

    Substitute chevron-down

    Onion, split in half

    0 oz

    Substitute chevron-down

    Scallions, roughly chopped

    each

    Substitute chevron-down

    Cornstarch

    teaspoons

    Substitute chevron-down

    Light Soy Sauce

    tablespoons

    Substitute chevron-down

    Toasted Sesame Oil

    tablespoons

    Substitute chevron-down

    Kosher Salt

    to taste

    Substitute chevron-down

    Dried Wood Ear Mushrooms

    0 oz

    Substitute chevron-down

    Dried Daylilies

    0 oz

    Substitute chevron-down

    Extra-Firm Tofu, cut into thin matchsticks

    0 oz

    Substitute chevron-down

    Trimmed Pork Shoulder Or Loin, cut into 2-inch long slivers

    0 oz

    Substitute chevron-down

    Large egg

    each

    Substitute chevron-down

    Cornstarch

    teaspoons

    Substitute chevron-down

    Ground White Pepper

    teaspoons

    Substitute chevron-down

    Chinkiang Vinegar

    cups

    Substitute chevron-down

    Toasted Sesame Oil

    tablespoons

    Substitute chevron-down

    Scallions, thinly sliced

    cups

    Substitute chevron-down

    Cilantro, picked

    cups

    Substitute chevron-down