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    Creamy Broccoli and Cheddar Soup

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    Author
    Pixicook editorial team
    clock-icon45 minutes

    Discover the richness of vegetables with our Creamy Broccoli and Cheddar Soup. We’ve harnessed the full flavor of broccoli by enhancing its natural taste, avoiding the blandness that often accompanies vegetable soups.

    Easy
    Intermediate
    American

    Ingredients for Creamy Broccoli and Cheddar Soup

    units in
    USchevron
    units in
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    serves
    8 peoplechevron
    serves
    8 peoplechevron

    Unsalted Butter

    tablespoons

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    Broccoli, florets chopped, stems trimmed and sliced

    0 lb

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    Medium Onion, chopped

    each

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    Garlic Clove, minced

    teaspoons

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    Dry Mustard Powder

    teaspoons

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    Cayenne Pepper

    pinches

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    Salt

    to taste

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    Water

    cups

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    Baking Soda

    teaspoons

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    Low-Sodium Chicken Broth

    cups

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    Baby Spinach

    0 oz

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    Sharp Cheddar Cheese, shredded

    0 oz

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    Parmesan Cheese, grated

    0 oz

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    Ground Black Pepper

    to taste

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