A delectable pasta dish featuring fusilli, crispy pancetta, and burst cherry tomatoes, garnished with fresh mint and scallions.
0 lb
tablespoons
Pancetta, diced
0 oz
Garlic, smashed and peeled
cloves
pinches
to taste
to taste
Grape Tomatoes, halved
quarts
tablespoons
Fresh Ricotta Cheese, (optional)
to taste
Mint, torn
cups
Scallions, thinly sliced
each
Flaky Sea Salt, for finishing
to taste