Pixicook
Learn CookingFree Meal Planner
    HomeRecipesPastaCreamy Skillet Ziti Parmigiana
    recipe image

    Creamy Skillet Ziti Parmigiana

    author-image
    Author
    Pixicook editorial team
    clock-icon30 minutes

    A rich and creamy ziti dish baked in a skillet with garlic, tomatoes, heavy cream, Parmesan, and mozzarella cheese, topped with fresh basil.

    Gluten
    Italian
    Easy

    Ingredients for Creamy Skillet Ziti Parmigiana

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Olive Oil

    tablespoons

    Substitute chevron-down

    Garlic Clove, minced

    each

    Substitute chevron-down

    Red Pepper Flakes

    teaspoons

    Substitute chevron-down

    Crushed Tomatoes

    0 oz

    Substitute chevron-down

    Water

    cups

    Substitute chevron-down

    Ziti

    0 oz

    Substitute chevron-down

    Heavy Cream

    cups

    Substitute chevron-down

    Grated Parmesan Cheese

    cups

    Substitute chevron-down

    Minced Fresh Basil Leaves

    cups

    Substitute chevron-down

    Shredded Mozzarella Cheese

    cups

    Substitute chevron-down

    Salt

    teaspoons

    Substitute chevron-down