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    Creamy Honey Mustard Chicken Thighs in the Slow Cooker

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    Author
    Pixicook editorial team
    clock-icon265 minutes

    Treat your family to a delectable slow-cooker dish that combines tender chicken thighs with a luscious honey mustard sauce. This comfort food is a breeze to prepare and is sure to become a favorite among both children and adults.

    Easy
    Intermediate
    Cozy

    Ingredients for Creamy Honey Mustard Chicken Thighs in the Slow Cooker

    units in
    USchevron
    units in
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    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Unsalted Butter

    tablespoons

    Substitute chevron-down

    Chicken Thighs, skin-on

    each

    Substitute chevron-down

    Spring Onions, trimmed and cut into lengths

    0 oz

    Substitute chevron-down

    Chicken Stock

    0.25 fluid ounces

    Substitute chevron-down

    Dijon Mustard

    tablespoons

    Substitute chevron-down

    Honey

    tablespoons

    Substitute chevron-down

    Double Cream

    tablespoons

    Substitute chevron-down

    Frozen Peas

    0 oz

    Substitute chevron-down