These make-ahead cinnamon rolls are perfect for a special breakfast or brunch, allowing you to do most of the work in advance and enjoy a relaxed morning with freshly baked treats.
Plain Full-Fat Cream Cheese, softened to about 70°F (21°C)
0 oz
teaspoons
Powdered Sugar
cups
Unsalted Butter, creamy and soft, about 70°F (21°C)
0 oz
Light brown sugar, gently packed
cups
Ground cinnamon
tablespoons
teaspoons
teaspoons
Toasted Pecan Halves, roughly chopped
cups
cups
cups
Instant Yeast
teaspoons
teaspoons
Baking Soda
teaspoons
Unsalted Butter, melted
0 oz
Milk, any percentage
0 oz
Plain Unsweetened Greek Yogurt, any percentage
cups