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    Sesame-Glazed Shiitake Mushrooms over Bok Choy

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    Author
    Pixicook editorial team
    clock-icon30 minutes

    A delicious and healthy dish featuring tender bok choy and savory shiitake mushrooms with a sesame glaze.

    Gluten
    Soy
    Easy

    Ingredients for Sesame-Glazed Shiitake Mushrooms over Bok Choy

    units in
    USchevron
    units in
    USchevron
    serves
    8 peoplechevron
    serves
    8 peoplechevron

    Baby Bok Choy, trimmed, separated, blanched

    0 lb

    Substitute chevron-down

    Vegetable Oil

    tablespoons

    Substitute chevron-down

    Dry Red Chinese Hot Peppers

    each

    Substitute chevron-down

    Shiitake Mushrooms, stems removed

    0 lb

    Substitute chevron-down

    Salt

    to taste

    Substitute chevron-down

    Black Pepper

    to taste

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    Garlic Clove, minced

    each

    Substitute chevron-down

    Ginger, grated

    tablespoons

    Substitute chevron-down

    Sugar

    tablespoons

    Substitute chevron-down

    Sesame Oil

    teaspoons

    Substitute chevron-down

    Soy Sauce

    tablespoons

    Substitute chevron-down

    Scallions, sliced diagonally

    each

    Substitute chevron-down

    Roasted Sesame Seeds, optional for garnish

    tablespoons

    Substitute chevron-down