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    Crispy Roasted Duck with Homemade Mandarin Pancakes and Plum Sauce

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    Author
    Pixicook editorial team
    clock-icon845 minutes

    Crispy roasted duck paired with homemade mandarin pancakes and plum sauce, perfect for a delightful meal.

    Gluten
    Soy
    Chinese

    Ingredients for Crispy Roasted Duck with Homemade Mandarin Pancakes and Plum Sauce

    units in
    USchevron
    units in
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    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Whole Duck

    0 lb

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    Maltose Syrup

    cups

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    Soy Sauce

    teaspoons

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    Kosher Salt

    tablespoons

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    Baking Powder

    teaspoons

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    Beer, emptied and refilled halfway with water

    0 oz

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    All Purpose Flour

    cups

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    Boiling Water

    cups

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    Sesame Oil

    cups

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    Sugar

    cups

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    Distilled White Vinegar

    cups

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    Italian Prune Plums, split in half and pitted

    each

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    Grated Fresh Ginger

    teaspoons

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    Chinese Chili Garlic Sauce

    tablespoons

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    Scallions, white and light green parts only, finely sliced lengthwise

    each

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    Cucumber, seeded and cut into 4-inch long matchsticks

    each

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