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    Silky Vegan Mushroom Carbonara

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    Pixicook editorial team
    clock-icon40 minutes

    A rich and creamy vegan carbonara made with silken tofu, king oyster mushrooms, and nutritional yeast.

    Gluten
    Italian
    Easy

    Ingredients for Silky Vegan Mushroom Carbonara

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Silken Tofu

    0 oz

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    Sauerkraut Brine

    0.25 fluid ounces

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    Nutritional Yeast

    cups

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    White Miso

    tablespoons

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    Cayenne Pepper

    pinches

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    Smoked Paprika

    teaspoons

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    Freshly Ground Black Pepper

    teaspoons

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    White Wine Vinegar

    tablespoons

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    Kosher Salt

    to taste

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    Extra Virgin Olive Oil

    cups

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    King Oyster Mushrooms, stems and caps sliced into 1/2-inch 'lardons'

    0 oz

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    Dry Spaghetti Or Penne

    0 lb

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