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    Tuscan Bean & Pasta Minestrone

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    Author
    Pixicook editorial team
    clock-icon70 minutes

    A warm and hearty dish that brings a taste of Italy to your table.

    Gluten
    Italian
    Intermediate

    Ingredients for Tuscan Bean & Pasta Minestrone

    units in
    USchevron
    units in
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    serves
    5 peoplechevron
    serves
    5 peoplechevron

    Fresh Shell Beans, shelled

    0 lb

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    Salt

    to taste

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    Olive Oil

    cups

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    Onion, finely diced

    cups

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    Carrot, finely diced

    cups

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    Celery, finely diced

    cups

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    Dried Chile Flakes

    pinches

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    Fresh Sage Leaves, coarsely chopped

    teaspoons

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    Garlic Clove, coarsely chopped

    each

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    Ripe Tomatoes, peeled, seeded, and diced

    0 lb

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    Canned Whole Tomatoes, drained and chopped

    0 oz

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    Pasta, broken noodles or small shapes

    0 lb

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    Extra Virgin Olive Oil, for garnish

    to taste

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    Parmesan Cheese, grated, for garnish

    to taste

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