A flavorful and smoky Cajun-style dish featuring grilled red snapper fillets seasoned with a blend of spices.
tablespoons
teaspoons
teaspoons
teaspoons
teaspoons
teaspoons
teaspoons
teaspoons
Unsalted Butter, melted
tablespoons
Red Snapper Fillets, skin-on, 3/4 inch thick
0 oz