35 minutesA refreshing and flavorful Mexican-style shrimp cocktail made with cooked shrimp, V8 juice, ketchup, lime juice, hot sauce, and fresh vegetables.
Large Shrimp, peeled, deveined, and tails removed
0 lb
teaspoons
V8 Juice, chilled
cups
Ketchup
cups
Lime Juice, freshly squeezed
tablespoons
Hot Sauce
teaspoons
English Cucumber, cut into ½-inch pieces
each
Red Onion, finely chopped
cups
Avocado, halved, pitted, and cut into ½-inch pieces
each
Fresh Cilantro, chopped
cups
Saltines
to taste
Lime Wedges
to taste
Hot Sauce
to taste
