A rich and creamy lobster bisque that captures the essence of the sea with deep flavors and a luxurious texture.
Cooked Lobsters, 1.25-pound
each
Unsalted Butter, divided
0.25 sticks
cups
cups
cups
Sweet Paprika, plus extra for serving
teaspoons
Saffron Threads
teaspoons
Kosher Salt, divided
teaspoons
Freshly Ground Black Pepper, divided
teaspoons
Tarragon, minced
tablespoons
Cream Sherry
cups
Diced Tomatoes, canned
0 oz
Chives, chopped
to taste