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    Kale Salad with Creamy Miso Dressing

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    Pixicook editorial team
    clock-icon15 minutes

    A nutritious and flavorful kale salad topped with a creamy miso dressing, complemented by arugula, scallions, and cucumber.

    Soy
    Easy
    Intermediate
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    Ingredients for Kale Salad with Creamy Miso Dressing

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Kale, Stems removed and leaves chopped

    cups

    Substitute chevron-down

    Arugula

    cups

    Substitute chevron-down

    Scallion, Thinly sliced

    cups

    Substitute chevron-down

    Cucumber, Thinly sliced and lightly salted

    cups

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    Mayonnaise

    cups

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    Lime, juiced

    each

    Substitute chevron-down

    Miso Paste

    tablespoons

    Substitute chevron-down

    Sesame Oil

    teaspoons

    Substitute chevron-down

    Garlic, Microplaned

    cloves

    Substitute chevron-down

    Black Pepper, Freshly ground

    to taste

    Substitute chevron-down

    Cilantro, Picked then chopped

    tablespoons

    Substitute chevron-down