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    Tomato Risotto

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    Author
    Pixicook editorial team
    clock-icon45 minutes

    A creamy and flavorful risotto made with fresh tomatoes, arborio rice, and cheese.

    Italian
    Intermediate
    Cozy

    Ingredients for Tomato Risotto

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Extra Virgin Olive Oil

    tablespoons

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    Large Onion, diced

    each

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    Salt

    to taste

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    Black Pepper

    to taste

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    Arborio Rice

    cups

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    Red Pepper Flakes

    pinches

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    Garlic Clove, minced

    each

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    White Wine

    cups

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    Ripe Red Tomatoes, diced

    cups

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    Boiling Water

    cups

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    Vegetable Broth

    cups

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    Pecorino, grated

    cups

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    Parmesan Cheese, grated

    cups

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    Olive Oil

    tablespoons

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    Medium Tomatoes, sliced, different colors

    each

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    Flat Leaf Parsley, chopped

    to taste

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    Basil, snipped

    to taste

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