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    Creamy Mushroom Medley Pasta

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    Author
    Pixicook editorial team
    clock-icon45 minutes

    A rich and creamy pasta dish featuring a medley of mixed mushrooms, enhanced with Parmigiano-Reggiano and fresh herbs.

    Gluten
    Italian
    Intermediate

    Ingredients for Creamy Mushroom Medley Pasta

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Low Sodium Chicken Stock

    cups

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    Powdered Gelatin

    teaspoons

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    Extra Virgin Olive Oil

    tablespoons

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    Mixed Mushrooms, cleaned, trimmed, thinly sliced or torn by hand

    0 lb

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    Kosher Salt

    to taste

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    Freshly Ground Black Pepper

    to taste

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    Shallots, finely minced

    cups

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    Garlic Clove, minced

    each

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    Fresh Thyme Leaves, chopped

    tablespoons

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    Dry White Wine

    cups

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    Fish Sauce, optional

    teaspoons

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    Short Dried Pasta

    0 lb

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    Unsalted Butter

    0 oz

    Parmigiano-Reggiano, grated

    cups

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    Fresh Flat-Leaf Parsley Leaves, chopped

    cups

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