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    Creamy Chicken and Crispy Bacon Tagliatelle

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    Pixicook editorial team
    clock-icon60 minutes

    Indulge in the harmonious blend of tender chicken and crispy bacon, enrobed in a luxurious creamy sauce, twirled with ribbons of tagliatelle. This comforting dish is perfect for a hearty supper and is best enjoyed with a fresh green salad on the side.

    Gluten
    Italian
    Easy

    Ingredients for Creamy Chicken and Crispy Bacon Tagliatelle

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Olive Oil

    tablespoons

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    Unsalted Butter

    tablespoons

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    Onion, finely chopped

    each

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    Garlic, finely grated

    cloves

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    Double Cream

    0.25 fluid ounces

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    Mascarpone Cheese

    0 oz

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    Parmesan Cheese, finely grated

    0 oz

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    Chicken Stock Cube, crumbled

    each

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    Cooked Chicken Breasts, shredded

    0 oz

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    Cooked Streaky Bacon, roughly chopped

    0 oz

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    Tagliatelle

    0 oz

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    Flat Leaf Parsley, finely chopped

    bunch

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